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pouchongPouchong is a lightly-oxidized Taiwanese oolong, celebrated for its beguiling aroma. As relayed by a tea master, "if there's no fragrance, it's not worth the effort!" As such, our Masters-grade Pouching has a deep and inviting floral nose. The liquor is a pale golden-green color with melting-butter texture, uplifting floral notes and mild, succulent flavor. The sweet floral nose lingers long after the last sip. Luckily, this tea offers a worthwhile second steeping, as its leaves continue to unfurl and release their treasures.
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