Water Filters for Tea
Water is the most overlooked variable in tea quality - and one of the most impactful. Tea is approximately 99% water, which means the mineral content, chlorine levels, and overall quality of the water you brew with directly affects the flavor in the cup. Hard water with high mineral content can make even excellent loose leaf tea taste flat and chalky. Chlorinated tap water introduces off-flavors that no amount of good tea can overcome.
Adagio's water filter is designed specifically to improve the quality of water used for tea brewing - removing chlorine, reducing mineral hardness, and producing cleaner water that allows the tea's natural flavor compounds to express themselves fully. The difference in a cup brewed with filtered water versus standard tap water is immediately noticeable for anyone with a sensitive palate. For anyone who's invested in quality loose leaf tea, a water filter is the logical next step.