Fresh sugar cookies, anyone? For this Vanilla Oolong we start with a naturally sweet oolong from Taiwan. The warm dark sugar quality of vanilla bean adds a perfect flavor and texture element to this already complex tea. So, cookies? Well, that's just one of several sweet, sugary treats that came to mind when tasting this cup. Brown sugar and honey notes, smooth mouthfeel, lingering fragrance.
Oolong Tea | Moderate caffeine | Steep at 212° for 3-5 minutes.
Our teabags contain the same high-quality tea as our loose-tea offerings. Their pyramid shape gives the leaves plenty of room to unfurl and infuse, placing more flavor in each cup. Enjoy the superior flavor of gourmet tea with the convenience of a disposable bag.
15 full leaf pyramids
Ingredients & Lore
blended with oolong tea & natural vanilla flavor
The vanilla bean is a pod that holds nibs add both fragrance and flavor to both savories and sweets. The pod opens like a pea pod and the nibs are scraped out easily with a knife or spoon. Although expensive, vanilla pods can be used several times and afterward, just pop them into a canister of sugar to scent the granules for months. No wonder our tea blender chose vanilla to scent our lightly oxidized oolong. It’s the perfect backdrop for when you need a light, unassertive tea to accompany sugar cookies, or accompany precious time to dream.
Part of orchard oolong teas sampler
Explore a variety of teas with our popular sampler set.
Four teas included are:
almond oolong, grapefruit oolong, peach oolong, vanilla oolong