Enjoy a taste of the holidays with this classic cookie inspired tea. Warm, nutty notes mingle with the tart sweetness of raspberry. Mix in a bit of sugar or sugar substitute for a decadent dessert treat that will bring you tidings of comfort and joy any day of the year!
The Linzer torte (German for "cake) originated in 1653 in Linz, Austria. It is thought to be the oldest cake recipe in the world. Although there have been many iterations throughout the centuries, its mainstay characteristics are its crumbly nut crust, jam filling, lattice top, and powdered sugar dusting. So many recipes have been penned over time that there's even a museum in Austria that houses the largest collection of historical Linzer torte recipes!
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