Full-leaf black tea in cold-brew pouches. Simply place overnight in a pitcher of water. Awake to find a tea rich in flavor and aroma, at a price that's a fraction of the supermarket-bought teas. For quicker preparation, steep in hot water for five minutes and add ice. Combines the citrusy notes of a high-grown Ceylon with the malty underscore of a pungent Assam tea. Makes 32 ounces.
Black Tea | High caffeine | Quart of water and refrigerate overnight.
Top of the morning is a salutation which offers the "best of the morning". There's a bit of mystery as to where the term comes from though, which could be referring to the "top" as the best, as the beginning of the morning, or, our personal favorite, as a nod to cream, which rises as the "best" to the top of fresh milk. While the phrase isn't commonly used by Ireland natives today (as the second highest per-capita tea drinkers in the world) their favorite blend clearly is.
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It isn't clear to me the origins of the tea in your Irish Breakfast Iced Tea. Can you provide? (In fact, it would be great to get a list of ALL your teas and their origins, as I'm increasingly concerned about heavy metal and other contaminants found more
AH
Asked by Andrew Herz
on June 15th, 2021
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What makes this tea capable of making it in the refrigerator, as opposed to making it with hot water/ Which method makes the strongest tea?