black cherry

based on 1128 reviews

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sample

makes 10 cups

3oz

24¢ per cup

16oz

15¢ per cup

$29

teabags

15 full leaf pyramids

Our new Black Cherry tea is an upgrade from our previous with softer rose notes, and a more defined fruitiness. We lightened up the Sri Lankan black tea base with the playful tanginess of rose hips, and the deep cherry sweetness is kept in balance with a touch of juicy, grounding blackberry. Still decadent but decidedly less syrupy, we invite you to try it anew. Iced, it is refreshing and delightful. Served hot, with a splash of cream, it is decadent and dreamy.

Black Tea | High caffeine | Steep at 212° for 3 mins

Ingredients: black tea, rose hips, natural wild cherry flavor, cherries, rose petals & natural blackberry flavor

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Customer Reviews (1128)

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Teabags

Our teabags contain the same high-quality tea as our loose-tea offerings. Their pyramid shape gives the leaves plenty of room to unfurl and infuse, placing more flavor in each cup. Enjoy the superior flavor of gourmet tea with the convenience of a disposable bag.

teabags

15 full leaf pyramids

Ingredients & Lore

blended with black tea, rose hips, natural wild cherry flavor, cherries, rose petals & natural blackberry flavor

First grown in China 6,000 years ago, the earliest recorded commentary was in "History of Plants" by Greek author, Theophrastus, in 300 BCE. The Old Northern French word, cherise, and the Latin, cerasum, are the origins of the English word, cherry, for it was the lusty Henry VII who introduced them to Great Britain after first tasting them in Flanders. In New Netherland, a settlement in Brooklyn under Dutch rule in the early 1600s, the cherry first appeared in the U.S. and today, they're grown in abundance in Michigan making us one of the world's top 10 producers.