ingredients & lore
blended with lemon grass, chamomile flowers and peppermint leaves
The Cha-Cha is a dance native to Cuba. The first cha-cha was danced to Enrique Jorrin's La Enganadora in 1951 which is considered to be the first cha-cha-cha ever composed. The basic movements were developed when Pierre Margolie, a founding member of Latin American faculty at the Imperial Society of Teacher's Dancing, traveled to Cuba to find the rumba being danced in triple step in place of the slow step. Tweaked over the years, there are many different variations of this dance from formal ballroom, to hip-swinging moves in a hot Latin night club.