Spiced chocolate: simmering, dark, and earthy. Chocolate Chip is paired with the organic loam of Pu Erh Dante, and Chocolate Chai carries in cardamom, ginger, cloves, and shovel-loads of cinnamon to add a dry dimension to what was already a rich blend. The addition of red peppercorn rounds it all off, creating a dirty, lush tea with a bit of heat at the finish. It's the perfect companion to spice up your late night endeavours.
This tea contains a high level of caffeine | Steep at 170° for 2 minutes.