Full-leaf green tea in cold-brew pouches. Simply place overnight in a pitcher of water. Awake to find a tea rich in flavor and aroma, at a price that's a fraction of the supermarket-bought teas. For quicker preparation, steep in hot water for five minutes and add ice. It contains green tea from China with the delicate flavor of summer apricots. Floral aroma and succulent texture. Makes 32 ounces.
Green Tea | Moderate caffeine | Quart of water and refrigerate overnight.
blended with green tea, apple pieces, natural apricot flavor, apricots & marigold flowers
Apricots have been cultivated since ancient times. However, their exact origin is difficult to pinpoint, with scientists saying they’ve been domesticated three separate times, once in Armenia, once in China, and once in India. It should come as no surprise then that apricots have cultural significance all over the world. In Armenia, for example, apricots are the national fruit, and are frequently featured on souvenirs. In China, the fruit is associated with medicine and education, with one doctor, Dong Feng, having had patients plant apricot trees as payment. As for us, we just know it tastes great in tea.