Traditional matcha preparation requires the use of a bamboo whisk to evenly distribute the powdered tea until a foam appears.
A milk frother is a modern twist on the traditional matcha preparation. It's a quick and easy way to make a frothy matcha latte.
Our matcha accessories are inspired by the typical accouterments used in chanoyu, the traditional Japanese tea ceremony.
view accessories| Serving Size | 1 Tbsp (21g) | ||
| Servings Per Container | 16 | ||
| Calories | 60 | ||
| * Percent Daily Values are based on a 2,000 calorie diet. | |||
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| Amount/serving | %DV* | Amount/serving | %DV* |
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| Total Fat 0g | 0% | Sodium 0mg | 0% |
| Total Carbohydrate 17g | 6% | Protein 0mg | 0% |
| Total Sugars 16g | |||
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