A blend of crisp Ceylon black tea from Sri Lanka with sweetly tart red raspberry flavor. Very candy-like aroma, delicately tangy and jammy raspberry flavor. Rounded texture, balanced astringency and sweet, slightly dry finish. This fun, juicy cup is tangy without getting too 'cheeky.'
Black Tea | High caffeine | Steep at 212° for 3 minutes.
Our teabags contain the same high-quality tea as our loose-tea offerings. Their pyramid shape gives the leaves plenty of room to unfurl and infuse, placing more flavor in each cup. Enjoy the superior flavor of gourmet tea with the convenience of a disposable bag.
15 full leaf pyramids
Ingredients & Lore
blended with black tea, natural raspberry flavor, raspberries & raspberry leaves
The genus Raspberry consists of over 200 distinct species, however, only two of these are presently cultivated. The first mention of raspberry comes from the people of Troy (Helen perhaps?), located in modern-day Turkey. Its original name was 'ida,' a reference to the mountain on which it was first spotted. The medicinal properties believed to cluster in its leaves were of more interest to its early users than the sweet, red fruit. Today, you can find red raspberries, as well as black, purple and golden.
Raw Honey for Black Teas
Layered character of this raw honey is an ideal sweetener for black teas, adding notes of spice and fruit.
honey for black tea
Part of berries teas sampler
Explore a variety of teas with our popular sampler set.
Four teas included are:
blackberry, blueberry, raspberry, strawberry