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Estimated arrival date is the February 29th of 2016. We'll gladly drop you a note once the fresh batch is here.

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brigadoon breakfast

brigadoon breakfast

Like the fictional Scottish town of Brigadoon, this special Leap Year tea only appears once every few years. Luckily, it's every four years instead of a hundred!

Celebrate Leap Day with this Scottish Breakfast Blend of Assam and Keemun teas. We've added a touch of Silver Needle and blue cornflowers to evoke the blue and white of the Scottish flag that Brigadoon would fly.

Leap Day is needed to correct the fact that the Gregorian calendar year is about 6 hours shorter than a solar calendar year. The extra day is an opportunity to do something out of the ordinary, something that doesn't come along too often. So this February 29th, order a cup of Brigadoon Breakfast Tea, or wait until 2016.


Steep at 212° for 3-5 minutes.

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Brigadoon tells the story of a mysterious Scottish village that appears for only one day every hundred years, though to the villagers, the passing of each century seems no longer than one night. The enchantment is viewed by them as a blessing rather than a curse, for it saved the village from destruction. According to their covenant with God, no one from Brigadoon may ever leave, or the enchantment will be broken and the site and all its inhabitants will disappear into the mist forever. Two American tourists, lost in the Scottish Highlands, stumble upon the village just as a wedding is about to be celebrated, and their arrival has serious implications for the village's inhabitants.

Brigadoon (1954) Trailer

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Daily Drawing

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Apr 20th
Win a gift of zibo teapot and black
A handmade work of Chinese art, with a tradition going back thousands of years. This pot is made from rare zi sha clay (purple sand), which is found only in the city of Yixing, in Jiangsu province. These often elaborate and whimsical pots are traditionally used for gongfu steeping, where tea is served in small cups over the course of many very short infusions. Ideal teas for this are oolongs and puerhs, although some black teas will be quite love... read more...
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