The Fire Tea blends Black tea, Lapsang Souchong and Ceylon Sonata. Lapsang Souchong from the Fujian province of China To create this, tea leaves are dried in bamboo baskets over pine fires, achieving a perfect balance of smoke and tea flavor. Ceylon tea is bright and lively, with a wonderfully delicate flavor. Our 'Ceylon Sonata' is the finest grade tea from the renowned Kenilworth estate, located in Sri Lanka's Kandy region. The perfect afternoon tea.
This tea contains a high level of caffeine | Steep at 212° for 3 minutes.