Orange, Grapefruit Oolong, and Oriental Spice teas, accented with cloves and orange peels. The flavors don't jump out individually, but fuse together to make a delightful orange spice tea. For best results, and to eliminate bitterness, steep at 195F for 3 min.
In an effort to recreate my husband's favorite tea (Bigelow's Constant Comment), I have come up with this blend of Orange, Grapefruit Oolong, and Oriental Spice teas. I think it tastes pretty spot on. He says it's pretty close.
Label art by Tracy Jones
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