Irish breakfast with caramel and a hint of cream. This cup came about when I discovered I had just a drab of caramel and cream to use up ... I brewed them in with my favorite (Irish breakfast), added a bit of sugar and milk (doesn't need it, I just like extra), and felt the tension drain away at the first sip. Hence ... comfort in a cup.
This tea contains a high level of caffeine | Steep at 212° for 3 minutes.