Today, the communiTEA is drinking...

Darjeeling - the "champagne of tea" with its complex cup, is best appreciated when the newest harvest, or "first flush" arrives in early spring. Our selection for this year is again from the beautiful Rohini estate and grown at 2500 feet from the early producing BB157 cultivar. A cool March has developed wonderful floral notes in a blossomy cup with a gentle finish. Hints of classic muscatel peek through as it cools while this tea lingers on the palate - a wonderful reminder of spring after a long grey winter. Only available limited quantities and best enjoyed fresh from the garden so order soon!