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On Sep 18th, the communiTEA was drinking...

93

honeybush pumpkin chai

based on 1576 reviews
Masala chai spices in a South African honeybush herb base, with a hint of pumpkin. This blend of honeybush, cinnamon bark, cardamom, ginger root, cocoa nibs & safflower is sure to delight. Beautiful clear and bright cup, with a crisp and tangy-sweet flavor. The heat of the spices is balanced beautifully with the natural smooth, mellow quality of the honeybush. Naturally caffeine-free for an anytime treat. We suggest two heaping teaspoons per 6 oz cup. Sugar, cream or soy if desired.
No caffeine | Steep at 212° for 7-10 minutes
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