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home > signature blend > danshui

danshui

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created by: Caitlin Savage
Located on the north-west coast of Taiwan, Danshui is a seaside district that boasts gorgeous scenery, outdoor activities (boating and biking) and the local specialty, 'iron eggs,' pickled eggs whose name reflects their rusty color.

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ingredients & lore

blended with yerba mate, hibiscus flowers, rose hips, apple pieces, black tea, mango pieces, natural mango flavor, natural creme flavor

teas: yerba mate, mango melange, cream

steep at 185° for 4 mins
Danshui is a place you visit and stay all day. This tea will keep you awake and hydrated during the day, while smoothly transitioning you into the night.
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