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Xu Zheng Ren

To ensure the best quality and value, we import our teas directly from the countries in which they are grown, working closely with the farmers who tender them.

Our Roots Campaign connects our customers with the rich stories and the farmers behind some of our most popular teas.

Nantou County, Taiwan

farmer
How long have you been growing tea?
50 years
What got you started in the Tea industry?
Father Heritage.
Can you describe a typical day out in the field. How many hours would that be?
8 to 10 hours. Weeding and fertilizing.
What is your favorite part of growing tea? What inspires you to keep going?
Tea Harvesting and making the good tea and earn a good price.
Conversely, what is the hardest part of your job?
Pests.
How has tea farming changed over the years?
The use of organic fertilizers.
What do you think makes your tea more unique or better than others?
The use of organic fertilizers and quality control.
What makes the difference between a successful and unsuccessful harvest?
Doing work truly and does not dispute with other people. Really do anything a man can be successful.
Do you exchange growing secrets with other local farmers?
Yes.
Are there any tips you can give on how to best brew your tea?
When brewing the tea we must noted the quantity of the tea, brewing time ? water temperature and soaking time.
What is your favorite tea to drink and why?
Tung Ting Oolong Tea. It is very fragrant and good taste.
If you had any advice to give western tea drinkers, what would it be?
The fragrance of the Taiwan tea is presented by the fermentation of natural flavor, there is no added fragrance.
What does this project & contribution mean to you?
Instructing the good Taiwan Tea to give more preferences are.
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