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Strawberry Rhubarb Pie Decaf

created by Beth H
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This is a decaf version of one of my favorite tea blends... and one of my favorite pies! Steep this tea for 4 minutes using slightly-less-than-boiling (about 180 degree) water. It is great on its own, or with a hint of honey.


This tea contains a low level of caffeine | Steep at 195° for 2 minutes.
 

ingredients & lore

blended with green tea, decaf ceylon tea, strawberries, natural strawberry flavor, natural rhubarb flavor, hibiscus, apple pieces, raspberry leaves, marigold flowers, natural vanilla flavor

teas: decaf strawberry, decaf vanilla, rhubarb green

Strawberry and rhubarb are the harbingers of Spring, and this tea celebrates those flavors in pie/tea form. Drink this tea any time of day for a sweet and tart treat. Enjoy!
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