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home > signature blend > pushing daisies: emerson cod

pushing daisies: emerson cod

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created by: Beth H
This green tea blend is a mixture of smoky and sweet, with a hint of tart in the background. Steep it for three to four minutes at 180 degrees for a satisfying cup.

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ingredients & lore

blended with green tea, gunpowder, orange peels, marigold flowers, strawberries, natural rhubarb flavor, hibiscus flowers, apple pieces, natural mandarin flavor, raspberry leaves

teas: gunpowder, rhubarb green, mandarin green

steep at 180° for 2 mins
Emerson Cod is not one that suffers fools gladly. He knows what he wants, and he knows how to get it. This tea is a blend of his favorite things: Rhubarb (like the pie he orders from the Pie Hole after a bad day), Mandarin (to represent the Dim Sum restaurant underneath his office), and most of all... Gunpowder. This sweet, tart and spicy mix is just like Emerson: no-nonsense and down-to-business. And it's all green, of course, because that is Emerson Cod's favorite color.
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this blend is in a 'ship

Pushing Daisies: Emerson Cod has hooked up with Pushing Daisies: Olive Snook.
Let their love steep in your cupboard and get 10% off when you purchase both 3oz pouches.

Pushing Daisies: Olive Snook
3oz pouch
$9

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Apr 17th
Win a gift of yunnan gold 1.5oz
Yunnan Gold black tea (also known as Dian Hong) is easily identified by its abundance of soft golden tips, and savory cocoa and black pepper flavors. This artisan tea hails from the Yunnan province of China, the birthplace of tea itself. Our high-grade Yunnan Gold is milk chocolate creamy and sweet, with pleasant pepper notes. The flavor becomes earthier and more layered as it cools. Soft, rounded cup, silky and perfect. It is also a very forgiv... read more...
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