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home > signature blend > Guilt-free Pineapple Upside Down Cake

Guilt-free Pineapple Upside Down Cake

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created by: Cynthia Hummel
It's hard to believe that the first written record of this favorite only dates back to 1924, when it appeared in a fundraising cookbook. Enjoy this tropical, pineapple, cherry and caramel blend anytime. Part of the Guilt-free Dessert series.

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ingredients & lore

blended with white tea, oolong tea, black tea, rose petals, natural pineapple flavor, natural coconut flavor, natural vanilla flavor, natural caramel flavor

teas: white tropics, vanilla oolong, caramel

accented with pineapple, pineapple and cherry

Part of the guilt-free dessert fandom.
steep at 195° for 3 mins

This tea contains a moderate level of caffeine
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this blend is in a 'ship

Guilt-free Pineapple Upside Down Cake has hooked up with Guilt-free Black Forest Cake.
Let their love steep in your cupboard and get 10% off when you purchase both 3oz pouches.

Guilt-free Black Forest Cake
3oz pouch
$10.80
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this tea is part of the GUILT-FREE DESSERT TEAS fandom

Love Guilt-free Pineapple Upside Down Cake? This is just one of 61 teas in this fandom. Check out the whole series.

2 additional blends by Cynthia Hummel

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Guilt-free Coconut Almond Pie
by Cynthia Hummel
coconut, almond, caramel
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Shirley Temple's Birthday Cake
by Cynthia Hummel
vanilla, cream, caramel

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