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home > signature blend > the alchemist

the alchemist

Tastemaker platinum badge
created by: Callie Segotta
Earthy, relaxed, and good natured, this blend balances the musky taste of old knowledge and the subtly sweet flavors of kindness, all with the smoothness of the Camorra.

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ingredients & lore

blended with pu erh dante, black tea, green tea, natural hazelnut flavor, natural artichoke flavor, marigold flowers

teas: pu erh dante, artichoke green, hazelnut

steep at 212° for 3 mins
All Baccano! characters belong to Ryohgo Narita, whom I am in no way affiliated with.
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Apr 20th
Win a gift of zibo teapot and black
A handmade work of Chinese art, with a tradition going back thousands of years. This pot is made from rare zi sha clay (purple sand), which is found only in the city of Yixing, in Jiangsu province. These often elaborate and whimsical pots are traditionally used for gongfu steeping, where tea is served in small cups over the course of many very short infusions. Ideal teas for this are oolongs and puerhs, although some black teas will be quite love... read more...
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