93
matcha mocha
based on 111 reviews
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sample
makes 10 cups
$14
2oz tin
136¢ per cup
$34
16oz bag
65¢ per cup
$129
Matcha, the focal point of the Japanese Tea Ceremony, is a fine powder made by grinding green tea leaves. Only the finest, young, shade-grown gyokuro tea leaves are used to create matcha. The leaves are plucked and laid out flat to dry. Veins are removed and the leaves, now called tencha, are carefully ground in granite mills until they become the precious powder. Easy preparation is achieved by placing 1 teaspoon of matcha per cup (or to taste) in a cup, adding a few drops of hot water (160-180F) and stirring with a spoon until a paste forms. Add the rest of the water and stir.
This is a Samidori cultivar from Uji, Japan, flavored with natural mocha. It is a high-grade Spring (first harvest) tea. The 2oz tin will make about 24 8oz servings.
This is a Samidori cultivar from Uji, Japan, flavored with natural mocha. It is a high-grade Spring (first harvest) tea. The 2oz tin will make about 24 8oz servings.
Green Tea | High caffeine | Steep at 170° for 2 mins
Ingredients: matcha tea & natural mocha flavor
Tea Timer
Customer Reviews (111)
Ingredients & Lore
blended with matcha tea & natural mocha flavor
Grab the martini shaker for some alcohol-free fun: Put in 8 oz. of freshly brewed Matcha Mocha (1 tsp. tea with 8 oz. hot (160-180°F.) water) then add (or not) your favorite sweetener, and a good dollop of plant milk, like soy, oat, almond or rice (we especially love almond milk in this.) Drop in a half-dozen ice cubes and shake it to your favorite salsa tune, and pour into chilled glasses. You'll love the combination of our spring harvest matcha, blended with natural mocha flavor for a creamy chocolatey coffee accent. You'll be ready to dance all day long!Raw Honey for Green Teas
12oz
honey for green tea
$9
Part of coffee addict teas sampler
coffee addict teas
will make 40 cups
$24
whip up the perfect froth
Traditional matcha preparation requires the use of a bamboo whisk to evenly distribute the powdered tea until a foam appears.
tea whisk
$14
a modern twist
A milk frother is a modern twist on the traditional matcha preparation. It's a quick and easy way to make a frothy matcha latte.
milk frother
handheld
$7
matcha accessories
Our matcha accessories are inspired by the typical accouterments used in chanoyu, the traditional Japanese tea ceremony.
view accessoriesQuestions and Answers
Ask a question about matcha mocha and have the Adagio Teas community offer feedback.
Does the addition off the mocha flavor add calories or sugar?
Asked by Eric Brey
on August 21st, 2017
on August 21st, 2017
how to make matcha
Asked by Sahara Burch
on June 5th, 2024
on June 5th, 2024
Should Matcha Mocha be refrigerated after opening like regular matcha ?
Asked by Peter Caterina
on August 7th, 2024
on August 7th, 2024