This blend was inspired by my Aunt Debbie! I have so many amazing memories with her and Uncle Bob and pineapple upside down cake was always one of my favorites! Ive blended kona pineapple, rooibos caramel and pina colada for this naturally decaffeinated blend. And i didnt forget the cherry on top! Accented with cherries, pineapples and sprinkles! 1-2 tsp per 8 oz.