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home > signature blend > winter frost

winter frost

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created by: Tobu Ishi
A minty combination of white and green teas, as bright and refreshing as newly-fallen snow. Cool China green tea is blended with white snowbud tea as delicate as frost on a windowpane, and fresh peppermint leaves for sparkling energy. Add just a hint of sweet hot chocolate after a long day of playing outside, and you have the perfect tea to celebrate a Snow Day.

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Winter Frost
label
by Tobu Ishi
Winter Frost
label
by Tobu Ishi

ingredients & lore

blended with snowbud, peppermint, green tea, cocoa nibs, natural chocolate mint flavor, peppermint leaves

teas: snowbud, cocomint green, peppermint

steep at 200° for 3 mins
The fourth of The Big Four Blends series, inspired by the heroes and heroines of the Rise of the Brave Tangled Dragons superfandom. Box art adapted with permission from the work of the lovely and talented Fia (hubedihubbe on Tumblr and deviantART).
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Apr 19th
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Early harvest black tea from the Darjeeling region of India. Spring-time Darjeeling tea is famous for its lively bite and an abundance of fresh flavor. This tea is a spirited embodiment of these qualities. Our Spring Darjeeling is a highly aromatic first-flush (spring) clonal tea from the beautiful Glenburn Estate. At 3200 feet above sea level, its reserve forests and mountain streams lend their character to this tea. Floral with a delicate crisp... read more...
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