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home > signature blend > the boondock saints

the boondock saints

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created by: Brittany Heidenreich
Smoky, spicy, and totally badass. In nomine patris, et filli, et spiritus sancti.

1 reviews

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ingredients & lore

blended with pu erh dante, gunpowder, black tea, cloves, ginger root, cardamom pods, natural cinnamon flavor, cinnamon bark

teas: masala chai, gunpowder, pu erh dante

accented with cinnamon

steep at 212° for 5 mins
Inspired by The Boondock Saints. Artwork on bag will be changed soon.
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Apr 20th
Win a gift of zibo teapot and black
A handmade work of Chinese art, with a tradition going back thousands of years. This pot is made from rare zi sha clay (purple sand), which is found only in the city of Yixing, in Jiangsu province. These often elaborate and whimsical pots are traditionally used for gongfu steeping, where tea is served in small cups over the course of many very short infusions. Ideal teas for this are oolongs and puerhs, although some black teas will be quite love... read more...
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