Caramel Almond Brulé
by Karela Capp
Chocolate Covered Orange
Cran-Coco Truffle
| purchase |
3oz pouch
27¢ per cup
$10
6oz tin
32¢ per cup
$24
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caramel almond brulé
created by: Karela Capp
Delicious cup of holiday spirit! Caramel with hints of almond accented with cinnamon.
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Caramel Almond Brulé
by Karela Capp
ingredients & lore
blended with black tea, natural almond flavor, natural caramel flavor,
teas: almond, caramel
accented with cinnamon
BREW HOT
*1.5 tsp per 8oz
*208deg water (boiling)
*Steep for 5-6min
BREW ICED
*3tsp per 8oz
*208deg water (boiling)
*Steep for 5-6min
*Pour over ice or chill in fridge
this blend is in a 'ship
Caramel Almond Brulé has hooked up with Chocolate Covered Orange.
Let their love steep in your cupboard and get 10% off when you purchase both 3oz pouches.
Chocolate Covered Orange
3oz pouch
$9
Daily Drawing
Jun 20th
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Win a gift of zibo teapot and blackA handmade work of Chinese art, with a tradition going back thousands of years. This pot is made from rare zi sha clay (purple sand), which is found only in the city of Yixing, in Jiangsu province. These often elaborate and whimsical pots are traditionally used for gongfu steeping, where tea is served in small cups over the course of many very short infusions. Ideal teas for this are oolongs and puerhs, although some black teas will be quite love... read more... |
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