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home > signature blend > sunshine butter cake

sunshine butter cake

created by: Sara LaTurneau
A sweet and savory nutty tea, with creamy hints of vanilla and lemon. Terrific by itself, but with a touch of sweetener and a splash of milk, the creamy tones are wonderfully accentuated.

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Sunshine Butter Cake
label
by Sara LaTurneau
Sunshine Butter Cake
by Sara LaTurneau
Sunshine Butter Cake
label
by Sara LaTurneau

ingredients & lore

blended with oolong tea, black tea, rooibos tea, natural almond flavor, natural hazelnut flavor, lemon grass, marigold flowers, natural lemon flavor, natural vanilla flavor

teas: almond oolong, hazelnut, rooibos lemon cloud

steep at 212° for 3 mins
What started as a fun blend cooked up in my kitchen on a chilly and rainyday in Chicago, 'Sunshine Butter Cake' (which was aptly named by a good friend upon tasting) has become a staple for our bubble milk tea.
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4 additional blends by Sara LaTurneau

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The Neglected Garden
by Sara Laturneau
rooibos lemon cloud, peach oolong, raspberry
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Procrastination
by Sara Laturneau
earl grey lavender, raspberry, cream
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Cosmopolitan Neapolitan
by Sara Laturneau
valentines, cream, hazelnut
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The Gay Keeper
by Sara Laturneau
earl grey bravo, blackberry, vanilla

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