fruit fusion revealed
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blood orange
Deep vibrant color and sweet flavor. Hearty with a good balance of orange peel dryness and fruit juiciness.
berry blast
A delicious blend of natural fruits and spices. Bold and slightly tart flavor, with a juicy clean finish.
wild strawberry
Sweet strawberry and sugared rhubarb aroma, beautiful warm color, pleasantly aromatic and not super sweet.
warm embrace revealed
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yunnan gold
Milk chocolate creamy and sweet, with pleasant pepper notes. The flavor becomes earthier and more layered as it cools.
golden monkey
Sweet and very 'nosy': savory roasted apples, cocoa and spice notes. Rich texture and smooth, soft mouthfeel.
darjeeling summer
This summer tea from Sungma Estate shows bright aromatics, floral white grape notes, with warm spice and sugary squash.
green fields revealed
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gunpowder
Made up of leaves hand-rolled into tiny pellets. These resemble gunpowder, and give this tea its distinct name.
pi lo chun
A full body and slightly earthy and savory quality. Lingering, aromatic finish and delicate floral-smoky note.
dragonwell
Distinctive flattened leaf shape gives the tea an inviting, toasty aroma. Sweet rounded flavor, like freshly roasted white corn.
jasmine bliss revealed
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jasmine pearls
When added to hot water, the pearls majestically unfurl, releasing a delicate scent and flavor. Sweet and almost sugary.
jasmine needle
Young and elegant tea leaf buds with a whisper of jasmine. Airy flavor, delicate mouthfeel and pleasantly dry finish.
jasmine chun hao
Sweet perfumy cup, notes of warmed sugar, slightly toasty like a fresh biscuit. Light, refreshing and not overwhelmingly floral.
snow white revealed
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silver needle
Gathered only for a few days in early spring, a dedication to perfection is evident in the pale, ivory colored liquor.
white symphony
Creates a pale yellow, light bodied, yet complex cup with hints of honeydew and a faint floral sweetness.
jasmine needle
Young and elegant tea leaf buds with a whisper of jasmine. Airy flavor, delicate mouthfeel and pleasantly dry finish.
flavor compass revealed
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wuyi oolong
Honey-floral flavor and nutty, with white sesame, sweetened burdock root or barley. Satisfying and hearty.
ti kuan yin
Notes of toasted walnut and tender collard greens. Intriguing lingering floral aroma, lightly orchid, and gentle astringency.
formosa bai hao
More heavily oxidized, yielding luxurious floral, peach-pit fragrance. Incredibly sweet and lush, delicate warm spicy undertone.