Coconut Pouchong

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Even as the temperature drops, you'll have a tropical getaway with every cup of our exquisite Coconut Pouchong. This delicate and light oolong tea from Taiwan is combined with the flavor of fresh coconut to produce a very sweet flavor that'll be sure to bring you back to the beach!

The origin of coconut remains a mystery. However, many historian believe that the earliest coconuts grew in Malaysia and Indonesia. Its earliest written record appears in Sanskrit, revealing that the people of India were exposed to this fruit. Coconut images may also be found in pre-Columbian pottery unearthed in Peru, Marco Polo made a note of his encounter with the fruit when visiting India. He called it "Pharoah's nut." Other travelers were equally impressed. Coconuts feature prominently in the journals of Magellan and Francis Drake.