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Captain Martin Crieff
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home > signature blend > douglas richardson

douglas richardson

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created by: Elenore Turtle
'We are unbelievable still flying over Russia, which continues to be stupidly big. Really enormous, far bigger than necessary. We’ve been in air now for about a week and it doesn’t look like we’ll be landing until the last syllable of recorded time.'

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ingredients

blended with black tea, assam melody tea, ceylon sonata tea, pu erh dante, natural vanilla flavor

teas: irish breakfast, pu erh dante, vanilla

accented with ginger
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May 21st
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A rare, very green oolong tea from Taiwan. Pouchong is the most lightly oxidized of all oolong teas - just 8-10%. In Taiwan, this tea is extremely valued and celebrated for its aroma - as one tea master said, if theres no fragrance, its not worth the effort! Our Masters Pouchong starts with a deep, inviting sugary-floral nose. The bright, pale golden-green liquor has a soft, melting butter texture, uplifting floral notes and mild, succulent flavo... read more...
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