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home > signature blend > the tenured professor

the tenured professor

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created by: Krista Engelman
Classic Earl Grey catches hints of almond and ginger to add spice to your morning and sophistication to your mid-day pick-me-up. Tip: Sugar brings out the flavor profile of this tea splendidly.

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ingredients & lore

blended with black tea, orange peels, natural bergamot flavor, blue cornflowers, ginger root, natural ginger flavor, natural almond flavor

teas: earl grey bravo, ginger, almond

steep at 212° for 2 mins
The Tenured Professor is made with the studious and classy in mind... + A strong base of Earl Grey--which has a touch of oil of bergamot (a citrus fruit)--to give the tea a nice full bodied flavor. + A gentle addition of ginger added for a little homeopathic assist against common stress symptoms that even the wisest tenured professor can't avoid. + A tiny touch of almond added for a sweet but nutty kick to bring a smile to your lips; the perfect little secret to match the lightness of the oil of bergamot in the Earl Grey. For more inspired tastes, check out LillyBlack.com/tea
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Apr 16th
Win a gift of hearty treat loose
This gourmet tea collection includes premium black tea from Sri Lanka flavored with chestnut, candy apple and gingerbread. Artfully created and beautifully packaged, these teas are sure to warm and delight through the holiday season and beyond. Each tin contains four ounces of tea, yielding 50 cups. Times three, this set will produce 150 delicious cups of festive tea. Box dimensions are 9 x 4 x 3 inches. Made in USA. read more...
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