Today be "Talk Like a Pirate Day," an' we wantsta share in th' fun by includin' a wee bit o' PLUNDER AND GROG in each o' ye orders.
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LOOSE LEAF TEA
sample
makes 10 cups
$2
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3oz
19¢ per cup
$7
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16oz
12¢ per cup
$24
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TEABAGS
teabags
15 full leaf pyramids
$7
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chocolate chai

chocolate chai

We've taken one of thar world's favorite indulgences - chocolate - 'n combined it with yonder exotic flavors 'n spices of Masala Chai to create ye ultimate treat. Chocolate flavored Ceylon black tea blended with cardamom, ginger, cloves, cinnamon. Soothin' spicy cocoa notes, zesty, warmin' quality 'n soft liquid chocolate texture. Very seamless combination. Make it extra rich by preparin' with freshly-warmed milk.

Steep at 212° for 3 minutes.

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chocolate chai teabags

Filled with the same high quality, full-leaf teas offered loose, our tea bags have a distinctive pyramid shape that gives leaves plenty of room to unfurl and fully infuse for the finest cup of tea. Savor the superior flavor of loose tea without sacrificing the convenience of a teabag.

teabags
15 full leaf pyramids
$7
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ingredients & lore

blended with black tea, cinnamon bark, ginger root, cocoa nibs, natural cinnamon flavor and natural chocolate flavor
Historically, tea in India was viewed as an herbal medicine, rather than as a beverage fer taste. Some chai spice blends still in current use be derived from Ayurvedic medical texts. Popular spices include anise, cinnamon, clove, cardamom, peppercorn 'n ginger. Traditional preparation actually calls fer thar spices, milk 'n leaves to be simmered over sustained heat, rather than steeped in preheated water (like regular tea). In India, chai be served in wee clay cups from chai carts. Aft enjoyin' yer tea, yonder cups be shattered on ye ground 'n allowed to compost - an earth-friendly alternative to te' paper 'n plastic cups popular in thar U.S.
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per cup: 10¢

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