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Pu Erh Poe

80
reviews
75
rating

Description

Black tea from the Yunnan region of China. Pu Erh tea, perhaps the most esoteric of Chinese varieties, has a pronounced earthy aroma and taste. It is very popular in China due to its notoriety as a slimming diet tea. Recent studies seem to support this claim, but attribute this property to all teas. If you are partial to Pu Erh teas, we suggest delighting your palate with the rich taste of this superior grade tea.

Story

Pu Erh tea gets its name from a small town located in southern Yunnan. Tea had been cultivated in this part of China for about four thousand years. Its popularity owes much to the many trade routes that flowed through this region. With popularity came royal inquiry. And so, Pu Erh teas have been offered in tribute to many a generation of Chinese emperors. It is among the few teas that improves with age. Similar to wine, one may find very expensive Pu Erhs that are decades old. "Slimming" is one of the properties the locals attribute to it. Recent studies seem to show there is some validity to this reputation. This tea's unique fermentation process imparts it with some cholesterol-fighting powers.

Reviews

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Lacey W.
Jul 17th '10

review rating stars
"I rinsed these leaves in hot water for about 45 seconds before I brewed this tea. Then I drained it and brewed it for about 4 minutes. The tea smelled very earthy, and actually really reminded me of horses, but not in a bad way at all. I really, really enjoyed this. I brewed the same leaves a second time, and the earthiness was much more subdued, and it had a bit of a floral taste. I enjoyed both brewings. I am apparently a fan of pu erh! "
2 votes
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Jason T.
Jul 30th '10

review rating stars
"An excellent morning tea. 2-3 cups of this and you are ready for anything. Excellent smell, very dark and rich. I love drinking this in front of coffee drinkers because their jaws drop when they see how dark this tea is. Envy is wonderful :)"
1 vote
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Elizabeth S.
Jun 6th '10

review rating stars
"For a tea named after Edgar Allan Poe, this tea isn't nearly as goth as I expected. I like it's mild earthy flavor and I would recommend it to anyone curious about pu-erh who might be otherwise put off by anything too strong or earthy. "
1 vote
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Phillip G.
May 30th '10

review rating stars
"Nice! A mellow earthy, slightly dusty tea. This isn't as earthy as the pu erh dante which had been described as being barn-yard like (which I actually liked), I did not notice that flavor in this one. If the reviews of pu erh dante scared you off, give this one a try instead."
[ 5 mins @ 212°F ]
1 vote
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Jeremiah U.
Apr 22nd '08

review rating stars
"Most detractors will say that this tea tastes like dirt. While I agree that the earthy notes are definitely pronounced, it is not unwelcome. This tea is excellent for purifying ones palate, especially after lunch."
1 vote
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Joe M.
Aug 28th '10

review rating stars
"As you might know, Pue erh teas are not for everyone, but as a stinky cheese lover, AND a black tea lover, I love it. It's got those dank, cave-y, earthy, stinky cheese aromas that are still reasonably subtle but they're there. But the mouthfeel is excellent and the subtle flavors of stone, chocolate, wood and mushrooms makes for an excellent experience."

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