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How to Train Your Dragon

signature blends by Maggie W

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gunpowder, white blueberry, green chai, blueberry
Astrid
by Maggie W
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assam melody, pu erh hazelberry, coconut, strawberry pieces
Fishlegs
by Maggie W
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irish breakfast, hibiscus, vanilla, hibiscus
Gobber
by Maggie W
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chocolate chip, hazelnut, cinnamon, cinnamon
Hiccup
by Maggie W
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raspberry, gunpowder, cream, raspberry pieces
Ruffnut
by Maggie W
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orange, cream, masala chai
Snotlout
by Maggie W
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irish breakfast, chestnut, cinnamon, ginger
Stoick
by Maggie W
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signature blend
caramel, blackberry, cream, cinnamon
toothless
by Maggie W
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pomegranate, gunpowder, almond, cranberry
Tuffnut
by Maggie W
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signature blend
tiger eye, mocha nut mate, pu erh spice, cocoa nibs, chocolate chips
Viking Prince
by Maggie W

Daily Drawing

holiday_zibo_teapot.jpg
Apr 20th
Win a gift of zibo teapot and black
A handmade work of Chinese art, with a tradition going back thousands of years. This pot is made from rare zi sha clay (purple sand), which is found only in the city of Yixing, in Jiangsu province. These often elaborate and whimsical pots are traditionally used for gongfu steeping, where tea is served in small cups over the course of many very short infusions. Ideal teas for this are oolongs and puerhs, although some black teas will be quite love... read more...
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