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Plunder and Grog
created by: Christa Y
Avast! Here there be the flavor of a chocolate-covered orange with a spicy, seafarin' twist! Shiver yer timbers and savor this piratically-inspired 'limey' concoction, which pillages the flavor of scurvy-fightin' blood orange, covers it with not-so-cursed Aztec chocolate, and throws in a nip of exotic, well-traveled chocolate chai spices. B.Y.O. rum and arr-laden vocabulary. (UPDATE 12/09/10: Suggested brewing time for black ceylon tea is a maximum of 4 minutes. Personally, I've found that the ceylon base of Adagio's chocolate chip tea can indeed be a bit strong, so I'd shoot for around 3.5 minutes with this blend.)
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ingredients & lore
blended with black tea, orange peels, rose hips, hibiscus, cinnamon bark, natural chocolate flavor, ginger root, dark chocolate chips (contains soy lecithin), cocoa nibs, natural orange flavor, natural cinnamon flavor
teas: blood orange, chocolate chip, chocolate chai
accented with cocoa nibs and cocoa nibs
Yo ho, yo ho -- well, ye know the rest. A buccaneer can't live on chantys alone. Every buckler worth her or his swash needs a good brew to swill during the long days at sea, and this grog aims ter be the treasure yer pirate soul is lookin' for -- er, fer.
steep at 212° for 4 mins
This tea contains a moderate level of caffeine
this tea is part of the SPECIALTEA OF THE HOUSE fandom
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