Casablanca Twist

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An interesting twist on the old Moroccan Mint tea, which traditionally combines Gunpowder tea from China with fresh peppermint. We kept the latter, and replaced the smoky notes of Gunpowder with the muscatel highlights of a First Flush Darjeeling from India. The result is fresher, smoother and - we hope you'll agree - a nice improvement on the original.

Gunpowder is the favorite green tea of Morocco and the Middle East, where it is commonly prepared with mint and plenty of sugar. The local custom dictates that it be served by men, and be poured in such a way as to create a sizable foam atop one's glass. Gunpowder tea is often mixed with peppermint leaves to create a unique blend called Moroccan Mint. In a novel twist on the original, we kept the fresh mint, and dispensed with the smoky gunpowder. The latter was replaced with a smoother spring tea from Darjeeling, India.