Chocolate

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While the greatest chocolates may come from Switzerland, the best chocolate tea undoubtedly comes from Adagio. And we guarantee that you won't choose to remain neutral. This decadent treat infuses the flavor of rich chocolate with the bright, full taste of Ceylon black tea. A rich sugar-free treat, delectable both hot and cold.

The story of chocolate begins with Columbus' discovery of America. Cocoa beans were among the curiosities he brought back from his voyage. However, it wasn't until the conquest of Mexico that the Spaniards learned of "chocolatl," a drink made from cocoa beans that the Aztecs served Cortez and his troops. The Spaniards found the drink bitter. But luckily, the New World was also a source of cane sugar. Combining the two, and bringing the recipe to Spain, proved a booming business. The Spanish managed to keep it a secret for nearly a hundred years.