Bold, powerful black tea from the Assam region of India. A deep, burgundy-red cup, textured spicy and roasted grain aroma, malty rich flavor with notes of raisins. Pungent, but smooth astringency, making this tea an ideal cup to pair with milk and sugar. This outstanding Assam comes from a favorite garden of ours, Mangalam Estate.
Steep at 212° for 3-5 minutes.