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home > signature blend > rooibos-mint medley

rooibos-mint medley

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created by: Sherra Gray
Flavorful, sweet Rooibos blended with a minty-smooth mixture of peppermint and spearmint. I blended and brewed with painstaking pickiness until I found the perfect percentages and the perfect brew time - 7 minutes. This tea is a triple whammy for upset tummies and is also great as a calming after dinner beverage. This is a new favorite of mine - hope it becomes one of yours too!

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Rooibos-Mint Medley
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by Sherra Gray
Rooibos-Mint Medley
label
by Sherra Gray

ingredients & lore

blended with rooibos, peppermint, spearmint

teas: rooibos, spearmint, peppermint

steep at 212° for 5 mins
According to recent research, Rooibos' health benefits cannot be ignored. This blend was first concocted after reading that Rooibos was effective for upset tummies. I know that mint also has that ability, so I gave my tummy the triple whammy! And... it worked! After that, I played with the blend to make it as tasty as possible and, voila!, Rooibos - Mint Medley was born.
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Yunnan Gold black tea (also known as Dian Hong) is easily identified by its abundance of soft golden tips, and savory cocoa and black pepper flavors. This artisan tea hails from the Yunnan province of China, the birthplace of tea itself. Our high-grade Yunnan Gold is milk chocolate creamy and sweet, with pleasant pepper notes. The flavor becomes earthier and more layered as it cools. Soft, rounded cup, silky and perfect. It is also a very forgiv... read more...
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