I was trying to create a tea that tasted like a candy cane. I added peppermint as the base, and honeybush vanilla to soften the peppermint without upstaging the peppermint. To add a little bit of something mysterious, like wondering what santa will bring this year, fruit medley.
This tea contains no caffeine | Steep at 212° for 5 minutes.
Because of my religion, I'm limited to herbal teas. I found a candy cane tea that I LOVED, but when I had made it almost all the way through the box I discovered it was a green tea. This is my attempt at recreating the tea I loved so much.
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