Private Tastings
Explore new teas in a one-on-one session with our knowledgeable staff. Alone or with a friend, only $19.
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Join Us
Help us bring artisan teas to a wider audience. Please join our team.
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Laura S - Store Manager
Laura is a long-time resident of Naperville, where she is raising two awesome children, both aspiring to be famous singers. She's a foodie who's perpetually curious. Laura is fascinated by the many varieties of tea and looks forward to trying each and every one.
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Cami D - Tea Consultant
Cami is growing her passion of tea and constantly learning. She is studying business and loves to apply the health benefits of tea to her active lifestyle.
Cara P - Tea Consultant
Cara is often thinking about good combinations . . . of words on the page, plants in the garden, and of course leaves in the cup. Current personal favorite Adagio pairings: Formosa Bai Hao with a scone, Coconut Pouchong over ice, and any number of custom matcha or herbal tisane creations at the store. (Stop by and ask to try one!)
Jared B - Tea Consultant
Jared Buechler is currently studying Music Composition (along with a couple more majors) at North Central College. Long ago he discovered that nothing drives his creativity like a good cup of tea. He usually spends his free time sitting outside, drinking tea and writing music.
Peggy P - Tea Consultant
Peggy comes from a background in selling premier chocolate and is thrilled to discover that drinking a tall glass of Berry Blast iced tea gives even more enjoyment than chocolate, and with NO calories!! The many blends and aromas of all the teas Adagio has to offer is pure heaven! Other favorites include Golden Monkey, Rooibos Vanilla Chai and Peach Oolong. When Peggy is not busy selling tea, she enjoys volunteering for local charities.
Sue M - Tea Consultant
Sue's passion for tea began on a vacation to Vancouver, British Columbia, many years ago where she first enjoyed a traditional afternoon tea. A subsequent visit to a tea shop in Montreal a few years later sealed the deal. She has hosted a winter tea for 25 of her closest friends and family for the past 15 years and has enjoyed introducing them to new teas along the way. Her current favorites include forest berries (iced), raspberry green, gyokuro, pi lo chun, golden monkey and Fujian rain.
