Stronger than you'd think, this Jessica Mitchell tea encompasses the shy but adaptable personality of the character. White tea and cucumber is the base of this blend, coupled with wild strawberry and the popping hint of ginger and cinnamon.
Based off the character from the book "The Mengliad".
Best steeped at 175F for 2 minutes.
This tea contains a low level of caffeine | Steep at 195° for 4 minutes.