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home > signature blend > four thousand years

four thousand years

created by: Yao Wang
Almond Oolong for sweet reminiscence. Chocolate Chai... Well, I must thank Alfred for rejuvenating my love for chocolate. Osmanthus, a delicious flower brewed for tea from the heart of the Guangxi Region.

packaging

click & drag the tin to rotate

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sample tins - out of stock

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You asked for fandom sample tins, so we made them happen - and you proved to us that you love them! Unfortunately, this depleted our stock more quickly than we'd anticipated, and those sweet little tins are out of stock. We will have them back in mid-June, and we thank you in advance for your patience.

ingredients & lore

blended with oolong tea, osmanthus, black tea, natural almond flavor, cinnamon bark, ginger root, cocoa nibs, natural chocolate flavor, natural cinnamon flavor

teas: almond oolong, chocolate chai, osmanthus

accented with ginger

steep at 212° for 4 mins

This tea contains a moderate level of caffeine
Aiyahh... Four Thousand Years have gone by and everything is as stressful as ever... It's nice to sit down for a nice cup of tea every once in a while.
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