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home > signature blend > the snake that ate the moon

the snake that ate the moon

Tastemaker silver badge
created by: Jessica Powell
Spicy, alluring...forbidden.

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ingredients & lore

blended with black tea, cinnamon bark, ginger root, cocoa nibs, natural chocolate flavor, natural cinnamon flavor, raspberry leaves, natural caramel flavor, natural currant flavor, natural vanilla flavor

teas: chocolate chai, tiger eye, currant

steep at 212° for 3 mins
A dark and exotic blend to sip while gazing at endless black sands.
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3 additional blends by Jessica Powell

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Shimmering Mirage
by Jessica Powell
earl grey moonlight, rooibos jasmine, vanilla
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Kurenthas Windsphere
by Jessica Powell
white peach, white eternal spring
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Telwyn Leywalker
by Jessica Powell
currant, masala chai, ceylon sonata

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