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home > signature blend > red velvet cupcake

red velvet cupcake

created by: Karli Schivitz
We know a red velvet cupcake, as a rich and delectable piece of heaven. The tea starts off with a rich, chocolate flavor, but the cupcake is more than just chocolate. So a sweet cream adds what's needed to make it 'velvet'. Then, to top it off, just a pinch of vanilla to give you the richness of the frosting that is on top.

packaging

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Red Velvet Cupcake
label
by Karli Schivitz
Red Velvet Cupcake
label
by Karli Schivitz

ingredients

blended with black tea, cocoa nibs, natural chocolate flavor, natural creme flavor, natural vanilla flavor

teas: chocolate, cream, vanilla

steep at 212° for 3 mins
ingredient
ingredient
ingredient

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Daily Drawing

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Apr 16th
Win a gift of hearty treat loose
This gourmet tea collection includes premium black tea from Sri Lanka flavored with chestnut, candy apple and gingerbread. Artfully created and beautifully packaged, these teas are sure to warm and delight through the holiday season and beyond. Each tin contains four ounces of tea, yielding 50 cups. Times three, this set will produce 150 delicious cups of festive tea. Box dimensions are 9 x 4 x 3 inches. Made in USA. read more...
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