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home > signature blend > rupert graves

rupert graves

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created by: Chelsea Jones
A warm, comforting blend, the Rupert Graves starts off with a sweet, soft caramel Ceylon before being rounded out with the soft notes of the vanilla chai and almond oolong. With chocolate chip and cinnamon inclusions, a cup of Rupert will leave you feeling warm.

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ingredients & lore

blended with oolong tea, black tea, rooibos tea, cinnamon bark, ginger root, cloves, orange peels, cardamom pods, natural almond flavor, natural caramel flavor, natural vanilla flavor

teas: caramel, rooibos vanilla chai, almond oolong

accented with chocolate chips and cinnamon

steep at 212° for 5 mins
There once was a man who was good at football and has five kids. If that man was a tea, this would be it.
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Early harvest black tea from the Darjeeling region of India. Spring-time Darjeeling tea is famous for its lively bite and an abundance of fresh flavor. This tea is a spirited embodiment of these qualities. Our Spring Darjeeling is a highly aromatic first-flush (spring) clonal tea from the beautiful Glenburn Estate. At 3200 feet above sea level, its reserve forests and mountain streams lend their character to this tea. Floral with a delicate crisp... read more...
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