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home > signature blend > tagalongs

tagalongs

created by: estee thomas
hazelnut is used to replace the peanut butter in this take on this chocolate covered cookie

packaging

click & drag the tin to rotate

Tagalongs
label
by estee thomas
Tagalongs
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by estee thomas

ingredients & lore

blended with black tea, cocoa nibs, natural hazelnut flavor, natural chocolate flavor, natural vanilla flavor

teas: hazelnut, chocolate, vanilla

accented with chocolate chips

steep at 212° for 3 mins
not associated with the girl scouts
ingredient
ingredient
ingredient

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Apr 21st
Win a gift of formosa pouchong 2oz
A rare, very green oolong tea from Taiwan. Pouchong is the most lightly oxidized of all oolong teas - just 8-10%. In Taiwan, this tea is extremely valued and celebrated for its aroma - as one tea master said, if theres no fragrance, its not worth the effort! Our Masters Pouchong starts with a deep, inviting sugary-floral nose. The bright, pale golden-green liquor has a soft, melting butter texture, uplifting floral notes and mild, succulent flavo... read more...
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