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home > signature blend > dangerous taste

dangerous taste

created by: Jill Knight
Just a group of friends who happen to have various things in common, namely a love for booze, cosplay, and adventure.

packaging

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Dangerous Taste
label
by Jill Knight
Dangerous Taste
label
by Jill Knight

ingredients

blended with black tea, hibiscus flowers, rose hips, apple pieces, dried coconut, natural pineapple flavor, natural peach flavor, natural coconut flavor, pineapple pieces, marigold flowers, apricots, natural raspberry flavor, raspberries, raspberry leaves

teas: pina colada, peach, raspberry

accented with lemon verbena

steep at 212° for 4 mins
ingredient
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3 additional blends by Jill Knight

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Daily Drawing

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Apr 21st
Win a gift of formosa pouchong 2oz
A rare, very green oolong tea from Taiwan. Pouchong is the most lightly oxidized of all oolong teas - just 8-10%. In Taiwan, this tea is extremely valued and celebrated for its aroma - as one tea master said, if theres no fragrance, its not worth the effort! Our Masters Pouchong starts with a deep, inviting sugary-floral nose. The bright, pale golden-green liquor has a soft, melting butter texture, uplifting floral notes and mild, succulent flavo... read more...
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